Sunday, October 16, 2011

Chow and Sunday Farmer's Market

I've decided to keep a log of what I buy at the Farmer's Market in Studio City every Sunday and how much I've spent.
$60 for a lot of food, including 2 croissants (I know, a real splurge) that smoked spicy skipjack tuna pate from the nice folks in Ventura County and the spicy tempha that Vedra likes so much (Not to be confused with tempeh.)

We laid out our stash and Buddha wanted to be part of it.

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